Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries -- Leda Meredith, Paperback

This helpful guide book offers a veritable feast for foragers, with tools for safely identifying an abundance of delicious wild plants.

"An invaluable guide for the feast in the East." --Hank Shaw, author of the James Beard Award-winning website Hunter Angler Gardener Cook

The plant profiles in Northeast Foraging include:
  • Clear, color photographs
  • Identification tips
  • Guidance on how to ethically harvest
  • Suggestions for eating and preserving

A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in New York, Connecticut, Massachusetts, Maine, New Hampshire, Vermont, Pennsylvania, New Jersey, Delaware, and Rhode Island.

Author: Leda Meredith
Publisher: Timber Press (OR)
Published: 4/8/2014
Pages: 308
Binding Type: Paperback
Weight: 1.55 lbs
Size: 8.9" H x 6.4" L x 0.7" W
ISBN: 9781604694178

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