50 Things to Bake Before You Die: The World's Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joann -- Allyson Reedy, Hardcover
Turn your home baking skills into pro-level desserts with this must-have baking cookbook featuring best dessert recipes from some of the most incredible bakers and bakeries--including Tieghan Gerard, Joanne Chang (Flour Bakery), Chelsey White, Christina Tosi (Milk Bar), Daniel Boulud, and more! This baking book is a heavenly dessert collection--gifted to us by top pastry chefs and celebrity bakers, from small-town café owners to TV show hosts--is a call to arms, to action, to bake like a pro! Or, at the very least, a call to turn on the oven. Because who has time for the third-best brownie recipe or so-so Nutella-stuffed chocolate chip cookies? Written in a fun baking tone with easy, step-by-step instructions, 50 Things to Bake Before You Die will make you feel right at home as you whip up these world-famous desserts, including:
- Brown Butter Nutella Stuffed Chocolate Chip Cookies (from Chelsey White)
- Strawberry Champagne Cupcakes (from Georgetown Cupcake)
- Brown Sugar Peach Cobbler (from Tieghan Gerard)
- Chocolate Cheesecake Mochi Muffins (from Sam Butarbutar)
- Chocolate Babka (from Duff Goldman)
- Cookies and Cream Macarons (from Cambrea Gordon)
- And more!
Author: Allyson Reedy
Publisher: Ulysses Press
Published: 4/5/2022
Pages: 144
Binding Type: Hardcover
Weight: 1.6 lbs
Size: 9.4" H x 7.8" L x 0.8" W
ISBN: 9781646043316