3-Ingredient Cocktails: An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon -- Robert Simonson, Hardcover

"The cocktail book you've always wished you had" (Food52), featuring sixty of the most delicious--and elegantly simple--drinks of all time.

JAMES BEARD AWARD FINALIST - "Testament to the unbounded potential of simplicity."--Boston Globe

3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated collection of the best three-ingredient cocktails of the modern era. Dip into this collection of triumphal triptych cocktails, featuring:

- Sours (Tom Collins; Bee's Knees; Sidecar) - Highballs (Dark 'n' Stormy; Harvey Wallbanger) - Improved classics (Manhattan; Negroni; Japanese Cocktail) - Other cocktails (Mint Julep; Grasshoper; White Russian) - And more!

With all of these delicious drinks--and the accompanying mouthwatering photography--you're sure to find a new favorite with 3-Ingredient Cocktails.

Author: Robert Simonson
Publisher: Ten Speed Press
Published: 9/26/2017
Pages: 176
Binding Type: Hardcover
Weight: 0 lbs
Size: 0" H x 0" L x 0" W
ISBN: 9780399578540

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