The Sweet Side of Sourdough: 50 Irresistible Recipes for Pastries, Buns, Cakes, Cookies and More -- Caroline Schiff, Paperback

$22.99 USD

The Cottagecore Baking Book: 60 Sweet and Savory Bakes for Simple, Cozy Living -- Kayla Lobermeier, Hardcover

$28.99 USD

Taste of Home All New Christmas Cookies: 143 Sweet Specialties Sure to Make Your Holiday Merry and Bright -- Taste of Home, Spiral Bound, Comb or Coil

$14.99 USD

Smokin' and Grillin' with Aaron Brown: More Than 100 Spectacular Recipes for Cooking Outdoors -- Aaron Brown, Hardcover

$28.00 USD

The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients -- Pascal Baudar, Paperback

$29.95 USD

The Complete Wood Pellet Barbeque Cookbook: The Ultimate Guide and Recipe Book for Wood Pellet Grills -- Bob Devon, Paperback

$19.15 USD

The Savoy Cocktail Book -- Harry Craddock, Paperback

$27.69 USD

Knitovation Stitch Dictionary: 150+ Modern Colorwork Knitting Motifs -- Andrea Rangel, Hardcover

$29.00 USD

Julie's Eats & Treats Cookbook: Easy, Family-Friendly Recipes from a Midwestern Mom -- Julie Evink, Hardcover

$37.99 USD

The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More -- America's Test Kitchen, Paperback

$37.99 USD

A Taste of Cowboy: Ranch Recipes and Tales from the Trail -- Kent Rollins, Hardcover

$38.00 USD

World of Warcraft: The Official Cookbook -- Chelsea Monroe-Cassel, Hardcover

$38.00 USD

The Great Big Pumpkin Cookbook: A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More -- Michalczyk Maggie, Hardcover

$24.99 USD

Moon Cape Cod, Martha's Vineyard & Nantucket: Best Beaches, Coastal Towns, Clambakes & Lobster -- Ray Bartlett, Paperback

$19.99 USD

Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie) -- Jeremy Umansky, Hardcover

$37.95 USD