The Ultimate Healthy Dehydrator Cookbook: 150 Recipes to Make and Cook with Dehydrated Foods -- Pamela Ellgen, Paperback

$18.99 USD — Sold Out

Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen -- Melina Hammer, Paperback

$15.99 USD

Build It! Volume 1: Make Supercool Models with Your Lego(r) Classic Set -- Jennifer Kemmeter, Paperback

$16.99 USD

Foolproof Batch Cooking: 60 Simple Meals to Save You Money, Time and Effort -- Katie Marshall, Hardcover

$20.99 USD

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home -- America's Test Kitchen, Paperback

$37.99 USD

Dining with the Dead: A Feast for the Souls on Day of the Dead -- Mariana Nuño-Ruiz McEnroe, Hardcover

$43.00 USD

Complete Guide to Home Canning: Revised 2015 -- National Institute Food and Agriculture, Paperback

$14.94 USD

Simple Fly Fishing (Revised Second Edition) -- Yvon Chouinard, Paperback

$24.95 USD — Sold Out

Delicious Pennsylvania Dutch Cooking: 172 Traditional Proven Recipes for the Modern Kitchen -- Abraham Stoltzfus, Paperback

$36.32 USD

Goodnight Brew: A Parody for Beer People -- Karla Oceanak, Hardcover

$16.95 USD

Opium for the Masses: Harvesting Nature's Best Pain Medication -- Jim Hogshire, Paperback

$18.95 USD

Precious Baby Booties -- Deborah Hamburg, Paperback

$5.99 USD — Sold Out

How to Bake the Best Delicious Fudge for All Seasons - In Your Kitchen -- Kim Lambert, Paperback

$18.99 USD

Noodle Box: Order in with 45 Delicious Recipes from Asia -- Jerry Mai, Paperback

$26.95 USD

The Japanese Pantry: From Sake to Soy, Essential Ingredients for Japanese Home Cooking -- Emiko Davies, Hardcover

$43.00 USD