{"product_id":"best-ever-homemade-ramen-secrets-of-a-japanese-ramen-chef-shigekazu-takanashi-hardcover","title":"Best-Ever Homemade Ramen: Secrets of a Japanese Ramen Chef -- Shigekazu Takanashi, Hardcover","description":"\u003cstrong\u003e\u003ci\u003e**Featured in Library Journal 2025 Cookbook Preview**\u003c\/i\u003e\u003c\/strong\u003e \u003cp\u003e\u003c\/p\u003e\u003cstrong\u003eJapanese ramen chef Shigekazu Takanashi shows you how to make authentic ramen from start to finish (including the broth) in under an hour!\u003c\/strong\u003e \u003cp\u003e\u003c\/p\u003eEver wish you could create delicious ramen at home that tastes like it came straight from a professional noodle bar in Tokyo or Osaka? This new book by Japanese ramen chef Shigekazu Takanashi shows you how--using easy-to-find ingredients, flavor-enhancing secrets and time-saving shortcuts! \u003cp\u003e\u003c\/p\u003e\u003cstrong\u003eHis book contains 50 delicious recipes including: \u003c\/strong\u003e\u003cul\u003e\n\u003cli\u003eBest-Ever Homemade Shoyu Ramen with aromatic oil, easy char siu pork and marinated jammy eggs\u003c\/li\u003e\n\u003cli\u003eTasty regional ramens from Kyoto, Nagasaki, Tokushima and other parts of Japan\u003c\/li\u003e\n\u003cli\u003eClassic side dishes like Gyoza Dumplings and Char Siu Fried Rice plus creative ways of using leftover broth ingredients, like Chicken Cracklings with Ponzu and Greens Sauteed with Ground Chicken\u003c\/li\u003e\n\u003c\/ul\u003e\n\nTakanashi's easy tricks to achieve maximum flavor in minimum time have won him a loyal social media following. This book is a must-have for ramen aficionados who love to eat authentic Japanese ramen at home but don't want to spend the whole day in the kitchen!\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e Shigekazu Takanashi\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Tuttle Publishing\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 9\/2\/2025\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 104\u003cbr\u003e\u003cstrong\u003eBinding Type:\u003c\/strong\u003e Hardcover\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.45 lbs\u003cbr\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 10\" H x 7.9\" L x 0.6\" W\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9784805319628\u003c\/p\u003e","brand":"Flowerburst","offers":[{"title":"Default Title","offer_id":51099396047152,"sku":"9784805319628","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/2712\/8368\/files\/9784805319628.jpg?v=1774776360","url":"https:\/\/flowerburst.co\/products\/best-ever-homemade-ramen-secrets-of-a-japanese-ramen-chef-shigekazu-takanashi-hardcover","provider":"Flowerburst","version":"1.0","type":"link"}